in my last post I mentioned that i have found a new favorite store.... Sprouts.
Now I found it quite by accident.... while driving around aimlessly ( my new favorite pastime in the afternoons ) and I * purposely * took a wrong turn and saw the big green sign and just knew that I had to stop in
Trust me... I am finding an excuse just about every day to make my way to this store.
imagine how my heart skipped a beat when I turned the corner to see this
I started by marinating the chicken breast in a mixture of crushed garlic, chopped rosemary & thyme, lemon juice olive oil & s&p
when I preheated the grill I started to make the sauce on the stove top.
I added 1 container of blackberries ( blueberries would work here too)
a handful of basil leaves, shredded.
about a tablespoon of honey ( taste your berries, if they are overly sweet, then omit or decrease honey)
a few thyme leaves
pinch of sea salt
Grill the chicken to an internal temp of 165, let rest for about 5 minutes, slice into strips and top with sauce.
I did go back and get more blackberries.. I mean really, how could I not?
If you find yourself with a deal on berries this summer and want to freeze them, it is super easy. Just rinse them, dry them, lay flat on a plate or platter and stick in the freezer
I froze 3 batches of these babies.
I can hardly wait for the next sale!